MU Veterinary Medical Diagnostic Laboratory

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Under the Scope - Fall 2020

Fescue Toxicosis/Ergot Alkaloid Exposure Updates

Fescue Toxicosis/Ergot Alkaloid Exposure Updates

The prevention and management of fescue toxicosis and exposure to other sources of ergot alkaloids, such as ergotized grasses and small grains, continue to be ongoing challenges to bovine practitioners and cattle producers in certain parts of the U.S in 2020. Let’s briefly review ergot alkaloid intoxication and provide updates on animal and forage management approaches, which can be utilized to minimize production losses associated with endophyte-infected tall fescue and grasses and/or grains infected with ergot.

What is Fescue Toxicosis?

• Associated with endophytic ergot (ergopeptine) alkaloids in tall fescue grass.
• The endophytic fungus (Epichloë coenophiala) is not visible to the naked eye.
• There is a symbiosis between the endophyte and tall fescue (Lolium arundinaceum).
• Ergot alkaloids (specifically ergovaline) cause hypoprolactinemia and vasoconstriction.
• Dry gangrene (fescue foot) is observed in winter (cold temperatures).
• Summer slump is observed during the summer (hot temperatures).
• Genomic, epigenomic, and microbiomic effects.

What is Ergotism?

• Associated with fungal ergot (ergopeptine) alkaloids produced by Claviceps purpurea.
• Claviceps purpurea infects the seed heads of many grasses and small grains (NOT corn).
• Claviceps infection occurs most frequently following cool, wet springs.
• The ergot bodies (sclerotia) of Claviceps species are visible to the naked eye.
• Ergot sclerotia can contain high concentrations of ergot (ergopeptine) alkaloids.
• These ergot (ergopeptine) alkaloids cause hypoprolactinemia and vasoconstriction.
• The signs of ergotism can be indistinguishable from those of fescue toxicosis.
• However, ergotism is less dependent on ambient temperature and can be fatal.

Forage Management Strategies for Fescue Toxicosis:

• Fescue toxicosis is likely a reality in the beef industry for the foreseeable future.
• Toxic endophyte-infected tall fescue is not ALL BAD and can be managed.
• Several agronomic practices can eliminate/reduce the effects of tall fescue toxicosis.
• Testing tall fescue pastures can provide important information.
• Renovation of toxic endophyte-infected tall fescue can eliminate the problem.
• Over-seeding tall fescue fields with clovers can dilute the effects of endophytic toxins.
• Avoidance of high nitrogen fertilization rates reduces the severity of fescue toxicosis.
• Removal (mowing) of seed heads can reduce ergovaline content.
• The forage ergovaline concentration can also be reduced by drying (production of hay).
• Ammoniation of hay has also been shown to reduce forage ergovaline content.

Forage Management Strategies for Ergotism:

• Observation/testing of pastures for ergot can provide important information.
• Removal (mowing) of seed heads can reduce the number of aerial ergot bodies.
• Mature ergot bodies can be physically removed during the production of hay.

Animal Management Strategies for Fescue Toxicosis and Ergotism:

• Most management strategies focus on the management of summer slump.
• Feeding supplements has been reported to be helpful in minimizing clinical effects.
• Rotation of cattle to warm-season forages in summer and stockpiled tall fescue grass in the fall has been proven to be a helpful management strategy for fescue toxicosis.
• Recent research shows that animal tolerance to fescue toxicosis is possible.
• Using tolerant livestock where exposure to toxic endophyte-infected tall fescue is unavoidable might give innovative producers a competitive edge.

The Toxicology Section at the MU VMDL routinely tests for ergot alkaloids ($90) and ergot/fescue alkaloids ($110) in feedstuffs. Please contact Tim Evans, DVM, MS, PhD, DABVT, DACT (Toxicology), with any questions about testing or results.

Lab Sections

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Message from the Director

The University of Missouri Veterinary Medical Diagnostic Laboratory (VMDL) is a full-service veterinary diagnostic laboratory and Missouri’s only laboratory accredited by the American Association of Veterinary Laboratory Diagnosticians. The VMDL is a Level I Lab of the National Animal Health Laboratory Network, Tier I Lab of the FDA Veterinary Laboratory Response Network, and a National Poultry Improvement Plan authorized lab. The VMDL maintains an effective quality assurance and quality control program.

The VMDL has formal anatomical pathology, clinical pathology, and clinical microbiology training programs. The VMDL faculty hold academic appointments in the Departments of Veterinary Pathobiology and Veterinary Biomedical Sciences. The director is administratively responsible to the dean of the College of Veterinary Medicine for the overall operation of the laboratory and its multiple missions of public service, teaching, research and continuing education/extension.

The VMDL faculty and staff work diligently to provide relevant, timely and cost-effective diagnostic services to our clients and to create a positive learning environment for our students and residents. In 2024, veterinarians, animal owners and researchers from 103 Missouri counties and cities, as well as from 51 states and provinces outside Missouri, continued to rely on the Veterinary Medical Diagnostic Laboratory’s (VMDL) diagnostic services. The lab performed approximately 63,500 total cases and conducted nearly 204,500 tests.

About the MU VMDL

The VMDL is a full-service laboratory accredited by the American Association of Veterinary Laboratory Diagnosticians (AAVLD). The VMDL provides in-depth laboratory diagnostic support to veterinary practitioners, livestock and poultry industry interests, companion animal interests, wildlife conservationists, scientists utilizing animals in their research throughout the university, state and regulatory officials, and clinicians of the MU Veterinary Health Center.

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